A Reggae breakfast.....
This morning, we had an island breakfast here in Gerogia.The main course is based on this fruit, the national fruit of Jamaica, ackee.
Jamaican friends were over for the meal, and reggae music( which I love!) was playing. Ackee can be prepared several ways....it is not a sweet fruit.
Today we had "Ackee and Saltfish" made by Baby Bindley's Jamaican grandfather, Bindley.
It is traditionally served with fried plantains, johnny cake and maybe boiled green bananas. Very different!
Hmmmm.....Now back to those Thanksgiving leftovers.....maybe turkey soup?
