Before I can eat these tomatoes....first from the garden, I have to sketch them in my watercolor garden journal! Cherokee purple tomatoes due to become "Basil BLT's" for supper tonight. That is fresh basil for part of the lettuce on a BLT!
Last night's baking project was PLUM KUCHEN. I read several recipes on-line then adjusted them for what I had in the pantry. I can tell you that my version used turbinado sugar and for part of the all purpose flour (always unbleached!) I used spelt flour. So this could be healthy, right???? Of course, I had to make a watercolor of one slice....love the red violets and ruby jewel tones that appear when the plums are baked this way!